"Absolutely must-do in NYC!"Thrillist
Hailed as “remarkably compelling” by Time Out New York and “an absolute must-see” by The Huffington Post, THE IMBIBLE sweeps audiences along alcohol’s 10,000-year history across the globe, accompanied by three complimentary craft cocktails and the vocal stylings of The Backwaiters acapella group! Anthony pours through beverage history, the science of alcohol, and its economic and political impact on our cultural development, all while brewing beer, distilling spirits, and singing with the Backwaiters. Presented in its entirety in a bar, THE IMBIBLE treats audiences to a completely original and thoroughly enjoyable evening of immersive theatre utterly unlike anything they’ve ever experienced! Guests leave educated, entertained, and buzzing with spirit.
"One of the five best things to do in New York City!"NewYork.com
THE IMBIBLE has moved to New World Stages, the renowned theatrical complex which has served as the home of Tony-Award-winning, Guinness-Record-setting, and Pulitzer-Prize-earning shows!
"Remarkably compelling!"Time Out New York
★★★★ Critics’ Pick
"A laugh-out-loud delight!"The Mary Sue
Looking for the quintessential New York brunch experience? You'll find it at New World Stages in THE IMBIBLE: DAY DRINKING, the latest edition of the smash-hit musical comedy series about cocktails and spirits! After all, what could be more New York than combining brunch with a show in the heart of Manhattan's world-famous Theatre District? Join four friends as they battle today's always-connected, over-scheduled world to carve out time to enjoy brunch together. While struggling to prioritize and prepare for their gathering, they learn the stories behind not only well-known brunch drinks but also brunch itself, and come to appreciate the value of making time to break bread and sip drinks with good friends.
"Get your brunch on!"The Village Voice
Your ticket includes a light continental brunch selection featuring freshly-baked goods from Amy's Bread as well as a create-your-own Bloody Mary Bar, an authentic Irish Coffee, and a seasonal Bellini! Please arrive 30 minutes before the show times posted below to enjoy brunch and your first drink.
"Hysterically insightful!"DC Metro Theater Arts
The Best of NYC's Holiday TheatreCity Guide
It’s the morning after Scrooge’s spectral visits, and our hero is determined to celebrate Christmas by throwing a party “just like old Fezziwig!” However, he realizes he has no idea how to go about the thing, and the libations prove particularly puzzling. Summoning Marley back for some additional help, they depart on another trip through time and space – with acapella accompaniment! – to mix cocktails past, present, and future under the expert tutelage of three Christmas Spirits.
"Takes holiday cheer to a new level!"New York Magazine
Discover the stories behind our most cherished holiday beverages of days-gone-by, sample cutting-edge cocktails of holidays yet-to-come - including boozy ice cream made using liquid nitrogen live on stage! - and learn how to create today’s hottest drinks for your very own seasonal celebrations.
"A sweet holiday celebration!"NY Theatre Guide Top 5 Shows Of The Week
"One of the best holiday offerings to be found this year in NYC!"NYCGo.com
Created exclusively for multi-award-winning Hornblower Cruise Lines, "The Imbible: Rum Drinks… and Pirates!" tells the story of rum from the origins of the Triangular Trade in Africa, through sugar production on Caribbean plantations, right up to the modern-day rediscovery of New England's pivotal role in the spirit's checkered past - all through The Imbible's signature blend of science, history, and some of the best drinks in New York!
Acapella music, Caribbean folk songs, authentic sea shanties, and more pirates than you can shake a sabre at all come together to transform your Happy Hour cruise into an evening of entertainment and adventure you and your guests will never forget!
Anthony is a true pioneer in the beverage world, internationally known for being the first to bring mixology to both YouTube, with his seminal web video series Art of the Drink TV, and then to the stage in The Imbible series. He is the founder and Artistic Director of Broadway Theatre Studio, as well as the Director of Beverage Studies at New York’s award-winning Institute of Culinary Education. Anthony has appeared in hundreds of short films, plays, and musicals. He is a regular guest on national television shows like The Dr. Oz Show, FOX Money, and The Better Show, and numerous radio programs on networks such as NPR and SiriusXM. Anthony holds a BSE from Duke University, where he also studied vocal performance. Anthony has served as the National Brand Ambassador for Drambuie Scotch Liqueur, the Cocktail Ambassador for Truvia Natural Sweetener, the Managing Editor of Chilled Magazine, and he is the host of Spoon University's Mixology 101 weekly video series. GIAA. www.anthonycaporale.com
Nicole is the Director of Operations for Broadway Theatre Studio, and has been with the company since its inception. She co-wrote, directed, and performed in The Imbible: Rum Drinks...And Pirates! and produced, directed, and performed in The Imbible: Christmas Carol Cocktails. Nicole is an Amazon bestselling novelist with writing credits that include national magazines, a web series, a sketch comedy show at Carolines on Broadway, and several plays. Her play On The Uptown 2 Express Train was a Finalist in the Strawberry One-Act Festival, for which she also received a Best Actress nomination. She is currently working on two different pilots, her fourteenth book, and many more incarnations of The Imbible – stay tuned! SAG-AFTRA.
Ruthellen is a graduate of The American Academy of Dramatic Arts. She is an actor and writer for both stage and film, has been with The Imbible since opening night, and appeared in all three productions.
Tia holds a music degree in Jazz Studies from St. Francis Xavier and recently graduated from AMDA. Credits include Swinging Frankie’s Way (Apollo), Little Women (Neptune), and arranging/singing in The New York Nightingales.
Kristin is a graduate of Fordham University and Circle in the Square Theatre School. Off-Broadway: Can Can (Carnegie Hall), Aesop’s Fables (New World Stages), andPiggy Nation (Snapple Theatre Center). www.kristinguerin.com
Kate has appeared in all three Imbible productions. She has a BFA in Musical Theatre from Montclair State University, and performed for 3 years as a Lead Vocalist for Carnival Cruise Lines. She is also a host for the NYC based Cranky Cabaret.
Alec studied theatre and music at Denison University, where he sang with The Denison Hilltoppers. He also trained at The New York Film Academy. Favorite credits include Princeton in Avenue Q, Melchior in Spring Awakening, and Cliff in Cabaret.
Alessandra is a New York based actress-comedian-singer. That’s right folks, a triple threat…or a triple something, she’s never quite sure how that works. She can be seen doing sketch comedy with her sketch team Laundry Day at Carolines on Broadway, and also performs in a monthly variety show called R&R Mystery Hour currently running at The Players Theatre. Alessandra also rocks out a good tambourine beat when she takes the stage with The Bone Chimes
Luke is a recent NYC transfer from NC where he received a BA in Acting. He can be found auditioning for more theater work, and hoping other shows like this cast him. Luke was last seen in the NY Children’s Theatre Festival as a sock.
Morgan made her NYC debut in The Imbible Christmas Carol Cocktails. Regional credits include Towards Zero and Don't Talk to the Actors. Morgan is a graduate of SUNY Fredonia, where she earned a BFA in Acting.
Hailed by Deke Sharon as “dynamic, bold, and audacious,” Josh Ehrlich is a composer, lyricist, arranger, accompanist, music director and music educator in New York City. His compositions and arrangements have been performed by the FAMES Orchetra, the Rutgers Glee Club, Voices of Gotham, and now the cast of THE IMBIBLE: DAY DRINKING. He holds a Master's Degree in composition from Rutgers and a Bachelor’s from Yale where he music directed the Society of Orpheus and Bacchus. www.joshehrlichmusic.com
Michael is currently a Production Manager for Jazz at Lincoln Center, and also serves as Technical Director for Broadway Theatre Studio. Prior to that, he worked as the Production Manager for the John W. Engeman Theater after serving as Theatrical Consultant for its $5 million renovation, and he was also Technical Director of Stony Brook University’s Staller Center for the Arts. Michael has been a theater professional for over 15 years, and managed countless productions ranging from touring companies and industry events to musical performances and of course lots and lots of theater. Production credits include regular performances by the Jazz at Lincoln Center Orchestra led by Wynton Marsalis, Upfronts for The Discovery Channel, and Alan Cumming’s original U.S. run of MacBeth.
Kim is a Jill-of-all-trades in the theatre, constantly bouncing back and forth between administration and production. She graduated from Elmira College in 2013 with a B.A. in Theatre. Companies she’s worked for include The New York International Fringe Festival, Richards/Climan, Inc., Signature Theatre, Cape May Stage, and The Eugene O’Neill Theatre Center.
8 oz. Coney Island Overpass IPA 4 oz. Ginger Ale
2 oz. Angel's Envy Bourbon 1/4 oz. Monin Vanilla Syrup 2 dashes Regan's Orange BittersStir well to chill and dilute.
1 oz. Bombay Sapphire Gin 4 oz. Seagram's Tonic Water Squeeze fresh Lime JuiceStir gently, garnish with a lime wedge.
1-1/2 oz. Citrus Vodka 1 squeeze fresh Lemon Wedge 1 dash Salt 1 dash Pepper 1 dash Worcestershire Sauce 1 dash Tabasco Sauce 1 dash Old Bay Seasoning 1 pinch grated Horseradish 4 oz. V8 Juice BlendGarnish with a cheddar block, pepperoni slice, and pickled vegetables.
1-1/2 oz. Tullemore DEW Irish Whisky 1/2 oz. Simple Syrup 4 oz. CoffeeStir, top with:
1 oz. thickened Heavy Cream
2-1/2 oz. Prosecco 2-1/2 oz. Plum Nectar